VP, Food Safety – Remote
Published | March 5, 2020 |
Location | United States of America |
Category | Default |
Job Type | Full-time |
Description
By way of its award-winning ServSafe Food Protection Management Certification program and related brands and products for the restaurant and foodservice industries, the National Restaurant Association has been a key player in the field of food safety education and thought leadership for the past 50 years. Bachelor’s degree in microbiology, food science or related field....