VP, Food Safety – Remote

at National Restaurant Association
Location United States of America
Date Posted March 5, 2020
Category Default
Job Type Full-time


By way of its award-winning ServSafe Food Protection Management Certification program and related brands and products for the restaurant and foodservice industries, the National Restaurant Association has been a key player in the field of food safety education and thought leadership for the past 50 years. Bachelor’s degree in microbiology, food science or related field....